Hors d'oeuvres

Pulaski Inn is pleased to offer an hors d'oeuvre menu perfect for late night or mid afternoon functions. Again, anything is possible, but we've found that the menu below is a great starting point.

Standard Menu

1. Choice of Hot or Cold Meat Tray:
        • Cold Meat Tray with condiments (includes shaved ham, turkey and beef)   OR
        • Hot Meat with condiments (choice of ham, beef, turkey, mini polish sausage sandwiches, chicken tenders, BBQ or Cajun chicken wings or meatballs)
2. Cold Vegetable Platter with homemade dill dip
3. Assorted Cheese & Sausage Tray with crackers
4. Assorted Rolls with butter and margarine


Ala Carte Items

Carved New York Strip
Cheese & Sausage Tray with crackers
Chicken Chipolte
Chicken Kabobs skewered with pineapple
Classic Guacamole with chips
Crab Cakes
Deviled Eggs
Fresh Fruit Tray
Fresh Vegetable Tray
Ham Rollups with cream cheese
Mini Puffs filled with chicken, crab, tuna or egg salad, shaved ham or beef
Pasta Salad
Peeled White Shrimp with cocktail sauce
Pizzas (variety available)
Raw Beef with onions and fresh rye bread
Snacks: Chips, Gardettos, Mixed Nuts, Pretzels and Popcorn
Shrimp Salad
Silver Dollar Sandwiches
Smoked Salmon served with crackers
Taco Salad (18”) with chips
Teriyaki Beef Skewers
Water Chestnuts wrapped in bacon